Love autumn palm treats but hate the heartburn? Don’t let indigestion ruin your seasonal feast! Follow these high-tech hacks:
- Swap flour for rice powder.
- Ditch the deep-fryer for air-frying.
- Cut back on refined sugar.
- Avoid late-night snacks.
- Ensure the pulp is perfectly cooked.
Stay light, stay energized, and enjoy every bite without the digestive fire. Eat smarter, not harder!